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Living in Nyon: The Pain Surprise - The best thing since sliced bread

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Chronique La blogueuse de Living in Nyon s'intéresse cette semaine au pain surprise.

 02.08.2019, 14:46
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Catherine Nelson Pollard, blogueuse.

I had never heard of, or seen a pain surprise until I arrived in Switzerland. When I first came across one served at a cocktail party, I was delighted by it. The combination of the pretty pattern on the top of the circular loaf and the guessing of what filling will come next inside the different layers, make a...

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